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Our blackboard menu features the food our gardens produce. Delicious farmhouse platters, salads and slices offer you the chance to savour the flavour of incredibly fresh produce prepared for you here in our Farm Kitchen.

We serve great Allpress coffee and offer a wide selection of quality teas.

We are BYO licenced for Wine and Beer.

For groups of 4 or more please call ahead in order that we have a table prepared for you.

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Gardens & Farm Kitchen
Open 9.30am – 4.30pm
for 4 day weekends on the first weekend of
each month.
October to April



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Open weekends for 2009/2010

2009
October 2nd, 3rd, 4th & 5th
November 6th, 7th, 8th & 9th
December 4th, 5th, 6th & 7th

2010
January 1st, 2nd, 3rd, & 4th
February 5th, 6th, 7th & 8th
March 5th, 6th, 7th & 8th
April 2nd, 3rd, 4th & 5th

 

We welcome groups at other times by appointment

A variety of homemade preserves prepared using produce from our orchards are seasonally available.

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